Friday, February 03, 2006

Day 4 - Chocolate sludge

This comes from my friend Sook and the worst part about it is that it takes 40 minutes to cook.

1 cup flour
2 tsp baking powder
3/4 cup sugar
1/4 cup cocoa powder

1/2 cup milk
1 tblsp melted butter
3/4 cup pecans

3/4 cup brown sugar
1/4 cup cocoa
1 cup boiling water

Preheat oven to 160C
Grease a small ceramic baking dish
Combine dry ingredients
Make a well in the centre of dry ingredients and add the milk, butter and nuts
Stir - it will come together as a very thick batter
Tip into baking dish
Scatter over sugar and cocoa
Pour over boiling water
Bake for 40-45 minutes

You will get a dark crusty pudding top with luscious chocolate sauce underneath. Sublime with Cookies 'n Cream icecream or even better a berry icecream.


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