Tuesday, May 23, 2006

Catch-up Day 77: the best sticky ribs ever.

This comes from Nigella. I love Nigella. I won't hear a bad word about her. Although once she made a dish with squid ink noodles, prawns and chilli and it just looked wrong wrong wrong. But I love her. I covet her waist, her skin and her ability to triumph over adversity to marry again into some serious shit money of a stratosphere I can only imagine.

Anyway, this is her ribs recipe and my GOODNESS it is good.

4 tblsp vinegar
3 tblsp soy
dash sesame oil
2 tblsp honey
cinnamon stick, crumbled
star anise - a few
lots and lots of ginger cut into sticks
4 spring onions
3 fat red chillies
Pork ribs - on the bone

Combine the marinade with the ribs
Cook in a covered baking dish at 200C for an hour
Uncover, raise the heat to 230C
Add another good slug of honey and 2 tsp five spice
Cook for another 30 minutes.

They'll be charred in places and sticky all over.

Seriously, these are so very very good.

2 Comments:

Anonymous Jo said...

Hi,
Some photos of the dish would be good!
Would you like to enter the recipes you have to a dish challenge and you might win an iPad or be judge by a mystery celebrity chef! You already have the recipes and maybe some photos anyway. Upload them to enter the challenge and you never know!
http://www.dishoftheday.com.au/challenge/details.aspx?cid=6

Good luck for the challenge! remember to get the votes! ;-)
J

8:50 pm  
Blogger Saiful Molla said...

Thanks for this very interesting and charm full article, but I want to advice fot electrical services to electric problem .
Thank you very much

10:32 pm  

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